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Iced Tea


Fruit Tea.

Source
Olga, Arabica.com Editor
mailto:cuisine@arabica.com

 

Description:
This fruit-flavored tea is a natural blend of fine tea delicately flavored with the taste of pineapple, lemon, cherries and orange, satisfying any time of day! Add sugar to bring out the fruity taste even more.

Method:
Boil the sugar and 1/4 pint water together for 5 minutes. Add the cooled tea, the rest of the water, the fruit syrup and fruit squashes. Chill and when ready to serve add the other ingredients and the ice.

Ingredients : 
  • 4 oz. sugar .
  • 2 pints water .
  • 1/4 pint strong fresh tea, strained .
  • 1/4 pint fruit syrup .
  • 1/4 pint orange squash .
  • 1/4 pint lemon squash .
  • 1/4 pint pineapple squash .
  • 1 small bottle lemonade .
  • 12 fresh or canned cherries .
  • 2 bananas .
  • sliced ice .




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