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New Recipes

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Mocha Coffee.

Source
Olga, Arabica.com Editor
mailto:cuisine@arabica.com

 

Description:
This cup of coffe will surprise you: rich in flavour and aroma, full body and moderate acidity in perfect subtle balance.

Method:
Mix cocoa, sugar, coffee and milk in a saucepan. Heat, over medium heat constantly stirring, until simmering. Remove from heat and stir in vanilla. Pour into cups, top with whipped cream and cinnamon.

Ingredients : 
  • 2 cups coffee .
  • 1/3 cup cocoa .
  • 2 cups milk .
  • 1/2 teaspoon vanilla extract .
  • 1/2 cup whipping cream .
  • dash cinnamon .




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